Foods and Recipes

A picture of nuts

14 Health Benefits of Pecans

What Are Pecans? Pecans are highly nutritious nuts from a big deciduous tree that belongs to the hickory family. Pecans are sugary and highly flavored, owing to their monounsaturated oils. Uncooked pecans make a delicious...
A picture of baking soda

13 Benefits of Baking Soda

What Is Baking Soda? Baking soda has loads of uses and health benefits. It contains sodium bicarbonate and alkaline substances that enable the body to regain its natural balance, and it does much more. Are...
A picture of raisins in a plate

Raisins: Benefits and Side Effects

What are Raisins? Raisins are partially dried grapes packed with vitamins, essential minerals, antioxidants, and loads of other nutrients. You could eat raisins in salads, foods, or just snack on them as they are. They`re...
A picture of sorghum

14 Health Benefits of Sorghum

What is Sorghum? Sorghum is a cereal grain plant with different species and varieties used as food, hay, broomcorn, and for some other purposes. It is rich in vitamins and minerals and has loads of...
A picture showing a bowl of radishes

17 Health Benefits of Radish

What is Radish? Radish is a root crop that belongs to the Brassica family. It comes in various sizes, shapes, and colors. The most common radishes are the red ones with white interiors. There are...
20 Health Benefits of Leeks

20 Health Benefits of Leeks

What Are Leeks? Leeks are vegetables that look like flowers or shrubs. They belong to the genus Allium, and are similar to shallots, chives, and onions. Unlike onions which have bulbs, leeks have stalks. Leeks...
Spelt: Benefits and Side Effects

Spelt: Benefits and Side Effects

What is Spelt? Spelt is an ancient whole grain with the scientific name, Triticum spelta. It is a distinct type of wheat with loads of health benefits. It is packed with iron, copper, calcium, magnesium,...
13 Benefits of Brazil Nuts

13 Benefits of Brazil Nuts

What Are Brazil Nuts? Brazil nuts are seeds encased in a hard pod which have a resemblance with coconut and weighs five pounds. These pods, which you can only break using an ax or a...
Lulo: Benefits and Side Effects

Lulo: Benefits and Side Effects

What is Lulo? Lulo, also referred to as naranjilla, is a citrus-like fruit with a unique tangy taste. It is native to the northwest part of South America, however, cultivated in different regions of the...
15 Amazing Benefits of Crowberries

15 Amazing Benefits of Crowberries

What are Crowberries? Crowberries are small-sized, round-shaped juicy fruit that grow in cold climates like North America, Europe, and Asia. They belong to the berry family, and they grow on trees with light green leaves...
See the Goodness of Baobab

See the Goodness of Baobab

What is Baobab? Similar to coconut in appearance, and with a hard brown exterior, Africa`s super fruit, baobab, is loaded with vitamins and minerals; it contains about seven times more antioxidants than many other fruits....
Vinegar: Types and Benefits

Vinegar: Types and Benefits

What is Vinegar? Vinegar is a flavoring agent and a kind of medication. It is made by fermenting acetic acid bacteria and ethanol. It has loads of nutrients which the body requires. Vinegar contains calcium,...
honeydew

Honeydew Melon: What You Should Know About this Tasty Fruit

Honeydew melons are cultivated in semiarid regions and like watermelons, they belong to the melon family. The honeydew melon is a round, tasty fruit with pale-green flesh. Honeydew melons are loaded with vitamins and minerals...
Clams: Benefits and Side Effects

Clams: Benefits and Side Effects

What Are Clams? Members of the invertebrate class, Bivalvia, are generally called “clams”. They are mollusks with bivalved shells (two shells), and there are over 15,000 of them in existence, with about 500 in fresh...
The Super Benefits of Soursop

The Super Benefits of Soursop

What is Soursop? Soursop is an amazingly delicious fruit that is grown in Central and South America and the Caribbean. It is used in making juices, ice cream, and many other recipes. It can also...
Fruits

7 Reasons You Should Eat More Fruits

Fruits are no doubt one of the world’s best foods and one you can hardly go wrong with. The benefits of fruits are numerous and science continues to discover why we should always eat...
mulberries

Mulberries: Health Benefits and Side Effects

Mulberries are sweet or tart-flavored fruits that grow very fast when they are young. Gradually, their color changes from white or green to pink or red and eventually becoming dark purple or even black. The...
phytonutrients

11 Health Benefits of Phytonutrients

What are Phytonutrients? “Phyto” is the Greek word for “plant”. Phytonutrients are natural chemicals which are present in plant-based foods. You can find phytonutrients in fruits, vegetables, nuts, and whole grains. Phytonutrients promote good health...
Peach Juice: Benefits and Side Effects

Peach Juice: Benefits and Side Effects

Is Peach Juice Healthy? Peach juice is bursting with minerals and vitamins; it's low in calories and has loads of health benefits. The peach fruit is medicinal, and it enriches the body in many ways....
Oatmeal

Whole Grains: Why You Need Them

What are Whole Grains? If a food is termed “whole grain”, it means that the food contains all the naturally-occurring nutrients as well as all the essential parts of the entire grain seed. The grain...