What Is Banana Blossom?
Bananas are native to India and Southeast Asia, where the entire plant is customarily harvested and consumed. That includes the plump, adaptive, and nutrient-dense flower that blooms at the end of every banana fruit cluster. The banana blossom is not only a great plant-based alternative to fish, but it also has a long list of health advantages. So, how about we dig deeper into the power of this unappreciated flower? Let’s get started!
What Are Banana Blossoms?
Banana blossoms are the purple, tear-shaped flowers that grow at the end of a banana cluster and are about a foot long. The juicy, white center of the blossom is seen once the thick, purple leaves or bracts are removed, earning them the nickname “banana hearts.” Both the fleshy leaves and the heart are edible raw or cooked, and have been used in Indian and Southeast Asian cuisine for millennia in curries, soups, and salads. The flavor is mild and similar to that of an artichoke. It can mix with a wide variety of cuisines, absorbs flavors effectively, and the fibrous nature of the banana flower allows it to absorb as much seasoning as you can put at it. Chefs all over the world have been turning to the banana heart in recent years as a viable plant-based alternative to fish, thanks to its capacity to absorb whatever flavor is slapped on it, as well as its own brand of fleshiness.
Nutritional Value of Banana Blossoms
Banana blossoms provide a lot of nutritional and therapeutic benefits, in addition to being a diverse cuisine. Every hundred grams of banana heart includes 1.6 grams of protein, 0.6 grams of fat, and 9.9 grams of carbohydrates. They’re also abundant in fiber (5.7 grams) and include numerous key dietary elements like calcium (56 milligrams), phosphorus (73.3 milligrams), iron (56.4 milligrams), copper (13 milligrams), magnesium (48.7 milligrams), and potassium (553.3 milligrams). Finally, this flower is a good source of vitamin E, with 1.07mg per serving.
10 Health Benefits of Banana Blossoms
The banana blossom has a wide range of health benefits as a result of its diverse nutritional content.
Reduces Hypertension
High blood pressure, also known as hypertension, is one of the world’s most serious health issues. Millions of people suffer from this ailment, and many of them are unaware of it. Hypertension, if left untreated or unrecognized, can lead to heart disease and death. Many individuals take medication to treat high blood pressure, but nature, in the form of the magnificent banana blossom, can also help. The banana blossom, which is high in many nutrients, can naturally aid you in your efforts to lower your blood pressure. Banana flowers include flavonoids, tannins, acids, and other antioxidants that help to neutralize free radicals, making them useful in the battle against hypertension and heart disease. Free radicals have been linked to a variety of illnesses, including heart disease and cancer.
Helps with Uterine Difficulties
A number of women have uterine difficulties. When combined with other spices, banana flowers help the uterus stay healthy. Boil a few banana blossoms with a tiny amount of peppercorns and cumin to boost the health benefits of banana flowers for the uterus. Cook until the mixture has been reduced by half, adding 1/4 teaspoons of turmeric and a touch of salt if needed. Drink this decoction to aid in the elimination of uterine disorders and the prevention of future uterine issues. Banana blossom is also a great way to keep yourself healthy when pregnant. The generation of the hormone, progesterone, is controlled by cooked banana flowers. During the first and third trimesters of pregnancy, this hormone is linked to stomach discomfort and spotting. Taking cooked banana flowers on a regular basis can assist to alleviate these symptoms. The mineral, magnesium, is also abundant in banana blooms. This is especially beneficial during the first trimester because it can help to improve mood and alleviate morning sickness. A boiling banana decoction, such as the one above, can be consumed first thing in the morning to aid with nausea.
Promotes Relaxation
Stress is, unfortunately, an unavoidable aspect of modern life. A diet rich in banana flowers, on the other hand, may be beneficial. These flowers are high in magnesium, a mineral that naturally relaxes the body and promotes deep sleep. Sleep is a crucial part of reducing the effects of stress on the body.
Helps with Menstrual Issues
The influence of banana flowers on the menstrual cycle is another important advantage for women. Banana flowers can help to lessen heavy menstrual bleeding because of the way they regulate progesterone production in the body.
Enhances Lactation
Banana flowers appear to be a woman’s best friend. Banana blossoms appear to be advantageous to nursing moms, in addition to boosting uterine health and preventing heavy menstrual bleeding. It’s also a great option for breastfeeding mothers who want to increase their milk supply by eating banana flowers.
Promotes Heart Health
Heart disease remains the leading cause of death in many countries throughout the world. A diet high in potassium, on the other hand, has been demonstrated to help protect the heart, and banana flowers, like bananas themselves, are a great source of this mineral. Potassium functions as a natural antidote to sodium which most people consume too much of, and is a fantastic way to lower blood pressure, which is a key risk factor for heart disease.
Treats Anemia
Anemia is a severe disorder in which the body’s red blood cells are insufficient to deliver oxygen to all of the body’s cells. The body needs iron to accomplish this, which is where banana flowers come in: they are high in iron, which is exactly what the body requires to begin forming red blood cells in the first place. This, along with a generally iron-rich diet, can help to naturally treat anemia and boost the body’s energy levels.
Treats Stomach and Digestive Problems
The stomach and the rest of the digestive system are other parts of the body that benefit from the banana flower. Many people are plagued by terrible digestive problems that make their life a living hell. If you are one of these folks, banana flowers may be beneficial to you. Banana blossoms are alkaline, rather than acidic, which means they neutralize gastric (stomach) juices effectively. Acid indigestion can be relieved, and ulcer irritation and pain can be reduced. A soup made from banana flowers might help anyone suffering from constipation. The blossoms’ high fiber and nutrient content act as a natural laxative, eliminating the need for pharmaceuticals.
Also, if you suffer from bloating, eating banana flowers might be a smart option. You should consult your healthcare physician if they don’t have the desired impact. Constant bloating could be a sign of something more serious. Banana blossoms, like ginger, are anti-nausea and anti-vomiting, making them an ideal choice for pregnant women in the first trimester.
Treats Infections
Banana blossoms contain a chemical called ethanol, which has antimicrobial effects and has been utilized by indigenous peoples for hundreds of years to cure wounds and skin ailments. Ethanol not only helps to kill germs but also helps to reduce the risk of parasite-borne diseases like malaria which is still a major health threat in many tropical countries.
Regulates Blood Sugar
People with diabetes may find it difficult to control their blood sugar levels from becoming too high or too low on a daily basis. However, because banana blossoms are high in fiber, they aid in the digestion of meals and avoid blood sugar spikes that can lead to long-term diabetic consequences such as renal disease or nerve damage.
Now that you Know…
Aside from the fruit, the banana flower has a variety of nutritional and physiological benefits. It can be incorporated into meals, making it easier and more helpful for the majority of us. However, before taking it, talk to your doctor because it might be dangerous to some people.